Dessert Menu

Dessert Available All Day

Strawberries poached in spiced liquid, sweet cream, puff pastry & toffee swirl $15.0

Port infused chocolate tart, crème analgise & vanilla bean ice-cream $16.0

Lemon infused panna cotta with roast pistachios & mint syrup (GF) $16.0

Traditional baklava with macadamia nuts, Turkish coffee ice cream & sesame honey syrup $16.0

Cheese board for 2
try the Chef’s selection of Australian cheese, fruit compote, nuts & crackers $27.0

Not all ingredients listed. Menu items are subject to change without notice.

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